FCC - Lobster Nights
Saturday, July 18th
5pm-8pm

DINNER INCLUDES

Clam Chowder, Mixed Green Salad, Cheddar Biscuits
Corn on the Cob & Oven Roasted Potatoes
Dessert - Strawberry Shortcake  
homemade biscuits, fresh strawberries, vanilla ice cream
& fresh whipped cream

select your entrée

1 ½lb Lobster $45
14oz Sirloin Steak $45
Grilled Swordfish $40
Bone – IN BBQ Chicken $35

RESERVATIONS REQUIRED 

Reservations available from 5-8pm, on the half hour, limited seating.  
Dinner entrée selection made at the time of reservation.
Tables are a maximum of six guests. NO exceptions.
Seating requests can be noted at the time of the reservation.

All reservations by 12pm on July 15th.
To make your reservation please call 508-528-6110 x 223
OR on line at franklincc.com

NO al la carte menu or take out available.
Pricing does not include service charge or tax.
Applies towards monthly minimum.